Group Set Menu
Two courses €42 - Three courses €49
Please note: for groups of 6 or more, our set menu (starter & main) is required.
Two courses €42 - Three courses €49
STARTERS
balsamic beetroot, aged parmesan, dressed rocket, truffle aioli - 3, 7, 10, 12 (€5 supplement)
Seared Prime Irish Beef Carpaccio
balsamic beetroot, aged parmesan, dressed rocket, truffle aioli - 3, 7, 10, 12 (€5 supplement)
Basket of Spiced Calamari
curried mayonnaise - 2, 3, 4, 14
Honey Goats Cheese Bruschetta
heirloom tomatoes, toasted focaccia, ripened tomato pesto, walnut crumb - 1(Wheat), 3, 8(walnut), 10, 12
parsnip puree, bacon lardons, pear gel - 2, 4, 7, 12, 14 (€5 supplement)
Pan Seared Scallops
parsnip puree, bacon lardons, pear gel - 2, 4, 7, 12, 14 (€5 supplement)
Honey & Mustard Glazed Pulled Ham
slaw, crisp basket, smoked onion mayonnaise - 3, 10, 12
Crispy Prawn Tacos
avocado, salsa fresca, bloody Mary mayo - 1(Wheat), 2, 3, 4, 7, 9, 12
Gratinated Deshelled Mussels
in a garlic & citrus butter, parmesan & herb crumb, crostini - 1(Wheat), 4, 7, 14
MAIN COURSES
Blue Style Fish & Chips
lightly battered Hake, pea puree, tartare, rustic cut fries - 2, 3, 4, 10, 12
Prawn & Clam Linguini
house creamy velouté, herb croute, 1(Wheat), 2, 3, 4, 7, 12, 14
Oven Baked Atlantic Cod
mildly spiced tomato & mussel Gnocchi, citrus herb oil, samphire, dressed leaves - 1(Wheat), 4, 7, 12, 14
crisp sweet potato, tempura tender stem broccoli, coconut curry sauce, coriander & basil aioli - 3,4,7,12 (€6 supplement)
Oven Baked Fillet of Monkfish
crisp sweet potato, tempura tender stem broccoli, coconut curry sauce, coriander & basil aioli - 3,4,7,12 (€6 supplement)
Pan Fried Seabass
crushed potato with carrot & kale, caper & dill hollandaise - 3, 4, 7
Oven Roasted Confit Duck Leg
braised red cabbage, whipped pomme puree, butternut, Cointreau jus - 7, 12
creamed celeriac, red onion & bacon relish, Italian style roast potatoes, rich gravy (add seared jumbo prawns + €8) - 7, 12, (2 if added prawns)
Slow Braised Rib of Beef
creamed celeriac, red onion & bacon relish, Italian style roast potatoes, rich gravy (add seared jumbo prawns + €8) - 7, 12, (2 if added prawns)
crisp onion ring with rocket, parmesan & truffle oil, cognac and pepper sauce ~ Served with mash or fries (€12 supplement) (add seared jumbo prawns + €8) - 6, 7, 12, (2 if added prawns)
8oz Fillet of Irish Beef
crisp onion ring with rocket, parmesan & truffle oil, cognac and pepper sauce ~ Served with mash or fries (€12 supplement) (add seared jumbo prawns + €8) - 6, 7, 12, (2 if added prawns)
SEE SERVER FOR VEGETARIAN / VEGAN MAIN COURSE OPTIONS
Onion Rings ~ Rustic Cut Chips w
/
rosemary salt ~ Roasted Vegetables of the night [7] ~ Mixed Baby Leaf w
/
house vinaigrette [10] ~ Truffle Fries w
/
parmesan (€6) [7]
Extra Sides Five Euro Each
Onion Rings ~ Rustic Cut Chips w
/
rosemary salt ~ Roasted Vegetables of the night [7] ~ Mixed Baby Leaf w
/
house vinaigrette [10] ~ Truffle Fries w
/
parmesan (€6) [7]
Allergen guide :
1. Gluten 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soybean 7. Milk 8. Nuts 9. Celery 10. Mustard 11. Sesame 12. Sulphates 13. Lupin 14. Molluscs
PLEASE BE AWARE: that although our dish might not directly contain nuts, gluten or shellfish our kitchen is not a nut, gluten or shellfish free zone as is an open space therefore we cannot guarantee dishes are nut, shellfish or gluten free, hence we cannot take responsibility if you are highly allergic.
NOTE:
Some dishes that contain bread can be served with gluten free bread. Please ask server
PLEASE BE AWARE: that although our dish might not directly contain nuts, gluten or shellfish our kitchen is not a nut, gluten or shellfish free zone as is an open space therefore we cannot guarantee dishes are nut, shellfish or gluten free, hence we cannot take responsibility if you are highly allergic.